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(rtr). Entrecôtes tschierv gratinads. En: Dossier «La Surselva sin undas rumantschas» 6-4-2011. Download pdf
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(rtr). Tschierv en asch. En: Dossier «Cuschinar charn da selvaschina» 25-9-2009. Download pdf
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(rtr). Dir da tschierv. En: Dossier «Cuschinar charn da selvaschina» 22-9-2009. Download pdf
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(rtr). Medagliuns da tschierv flambads «La Padella». En: Dossier «Cuschinar charn da selvaschina» 10-9-2009. Download pdf
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(rtr). Fratem muntanella. En: Dossier «Cuschinar charn da selvaschina» 3-9-2009. Download pdf
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(rtr). Cuschinar charn da selvaschina. Dossier rtr 9-2009. Link
 
(gad). Paiver da chamutsch da la Val Müstair. [Recept tenor Roland Jöhri, Die Kochkunst Graubündens]. En: Punts 41, 10-1997, p. 8. Download rtf
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Fischer, Markus. Charn chavriel cun rudellas da maila. (Charn chavriel – delicatessa culinara 6). En: La Quotidiana 8-9-1997, p. 11. Download pdf
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Fischer, Markus. Talgias chavriel en pasta da sfegliada. (Charn chavriel – delicatessa culinara 5). En: La Quotidiana 5-9-1997, p. 17. Download pdf
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Fischer, Markus. Turta da charn selvaschina da Cuira cun chanterels. (Charn chavriel – delicatessa culinara 4). En: La Quotidiana 4-9-1997, p. 15. Download pdf
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